Local grocers offer options for authentic Indian ingredients.
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Like the many regions of China, there’s plenty of diversity among Silicon Valley’s Chinese Markets.
Silicon Valley is home to many fantastic Japanese Markets in San Jose’s Japantown, but also surrounding areas.
The “ethnic food” aisle at any large chain supermarket looks downright sad compared to the dozens of ethnic food markets that populate Silicon Valley.
Oct. 25 was a bittersweet day for Bruno Chemel. The French-born chef and owner of Palo Alto’s Baume restaurant got a call from his mother in France informing him that his father had suffered a mild stroke. Then Chemel received another unexpected call. The Michelin Guide called to tell Chemel he had won two Michelin stars.
Is no confection safe from Kipp Berdiansky? As co-founder of Psycho Donuts in Campbell, he gave Homer Simpson’s favorite treat a long-overdue extreme makeover. Now he’s set his sights on another unsuspecting sugar snack with Project Cupcake, a twist on the food-truck concept that starting this week will travel around the South Bay selling customized cupcakes.
With a population of nearly 1 million, San Jose is loaded with good restaurants. But if you want to give someone a taste of what makes the city unique from a culinary point of view, these five restaurants offer only-in-San Jose tastes.
One of San Jose’s strongest draws is its downtown club scene, where dance comes alive on most nights of the week.
ZERO1, an art and technology collective based out of San Jose, made a big announcement last week as the organization continues to make strides toward executing their 2012 ZERO1 Biennial, a contemporary art festival that consists of exhibitions, public arts and performances and events which showcase work by a global community of artists.
Several San Jose venues offer ‘industry nights’ Sunday through Wednesday.
