Wing Box doesn’t actually serve wings, at least not in Super Bowl finger-food sense. The place sells fried chicken: drumsticks and full-sized wings, with five different flavors, all of them Asian.
Wing Box doesn’t actually serve wings, at least not in Super Bowl finger-food sense. The place sells fried chicken: drumsticks and full-sized wings, with five different flavors, all of them Asian.
Dine Downtown returns June 21 to June 30 with deals at 25 downtown San Jose restaurants. Here’s a look at some of the chefs working behind the scenes to make the delicious event happen.
From June 21-30, Dine Downtown San Jose will offer 25 intriguing downtown restaurant options to enjoy. San Jose has always prided itself on being at the forefront of thinking and technology; the same can be said of Downtown San Jose’s numerous restaurants. Prix fixe menus ranging from $20 to $75 cover the exuberant flavors of San Jose’s modern global fusions, timeless downtown institutions and gourmet dining experiences.
The Fourth of July is already right around the corner and, as always, the South Bay is full of barbeques, music, fireworks and other Independence Day events.
Orchard Supply Hardware, headquartered in San Jose since 1931, declared bankruptcy Monday, but the city may not lose the historic business. Lowe’s seeks to buy 60 of the approximately 90 California stores, and the company says it plans to keep the OSH name.
If Moveable Feast founder Ryan Sebastian has his way, people in Silicon Valley will have 1,000 food truck-related events to consider this year.
All Nippon Airways announced Tuesday its plans to begin daily, nonstop flights between San Jose and Tokyo. Growth in traveler demand accelerated the schedule from the current five weekly flights, which resumed on June 1, to seven weekly flights, according to the airline.
As George Gershwin once wrote, “Summertime, and the livin’ is easy.” Blues music was in full swing as we entered the dining room of the The Smoking Pig BBQ Company on North Fourth Street in San Jose. Bent notes and smooth, hypnotizing rhythms brought some sass to the scene as the waitress fixed a hair over her ear and jaunted over cheerily to greet us.
Before settingfoot in the new Restaurant Guo Cui in Cupertino, go ahead and erase all Chinese dining experiences from your mind—at least ones from this area. The owners have gone to great lengths to breathe new life into what an American Chinese restaurant can be, right down to the ambience, which marries traditional Chinese culture with a flair for modern interior design and a casual atmosphere.
When it comes to a cult film like Reefer Madness, one wonders what more can be explored in an already absurd collection of cautionary marijuana tales. Luckily, the San Jose Stage Company finds something new by embracing something old: the original script of the 1936 film itself, to which it shows commendable loyalty. Reefer Madness: The Musical, by Kevin Murphy and Dan Studney