Restaurants in downtown San Jose are making a six-week bid to draw diners to the struggling urban core of the 10th largest city in the country, hoping to get a boost ahead of the cold and rainy season. Dine Downtown 2.0, an initiative organized by…
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On October 14, Santa Clara County entered the orange tier of reopening, allowing restaurants to begin serving customers indoors at 25 percent capacity or 100 people, whichever is fewer, and only if they adhere to the guidelines for “ventilation, table spacing, customer screening, contact tracing…
Wineries in the Santa Clara Valley are offering free delivery throughout the area to residents who are sheltering in place due to the Covid-19 outbreak. The following is a list of those that are offering the service. More local wineries are also providing curbside pickup…
Madras Cafe madrascafe.us | 408.737.2323 1177 W El Camino Real, Sunnyvale One of many Indian restaurants in Sunnyvale currently doing serious take-out business, this idly classic South Indian vegetarian place at El Camino and Bernardo drums up delectable vibes of Chennai. Dosas, uttapam and so…
Santa Clara County’s mandatory closure of bars and restaurants has left a bit of a void for many. Some miss the food. Others, the socializing. For me, I miss the cocktails. While I am no stranger to executing high quality cocktails in a home setting,…
South Valley wineries that entered the Monterey International Wine Competition, held March 14 in King City, scored well. Alara Cellars pulled a Gold for its 2017 Cabernet Pfeffer and Silvers for their 2017 Barbera, Grenache and Montepulciano, all from San Benito. Lightpost winemaker Christian Roguenant and…
While tasting rooms are currently closed, most local wineries are ready to supply the wine people need to sip while sheltering. Local restaurants Maurizio’s, Odeum, Rosy’s, Siam Thai and West Side Grill are all offering local bottles to go with food orders. Visit santaclarawines.com for…
Teslas line up outside of Chef Chu’s in Los Altos. A trunk pops open and a man in nitrile gloves and hospital mask deposits a shopping bag into the boot. In downtown Campbell, Sushi Randy stands behind a table providing safe sashimi. Further down the…
The news that one could sample three-star Michelin cooking at an affordable price point has been one of the shelter-at-home cloud’s silver linings. Lalita Kaewsawang, Manresa’s guest chef, provided some Thai touches last week for the restaurant’s changing menu options. A former employee, Chef Kaewasawang…
The shutdowns ordered to curb the coronavirus pandemic have rocked every part of the economy. But perhaps few sectors have been devastated as much as the hospitality industry, which operates on razor-thin margins. For the first several days after Gov. Gavin Newsom’s call to shutter…
