Whether they’re playing blues-heavy beats, retro soul or German Umpapa, local musicians have been making Tuesday nights at San Pedro Square loud.
Whether they’re playing blues-heavy beats, retro soul or German Umpapa, local musicians have been making Tuesday nights at San Pedro Square loud.
Tin Pot serves attention-getting ingredient combinations along with familiar favorites. A scoop of comforting chocolate or mint chip can share cone space with palate-tweaking extravagances like crème fraîche, lavender with blueberry swirl or earl grey tea. Homemade toppings, like toasted graham crackers and shortbread cookies, as well as a delectable salted caramel sauce, can be added to any order.
Moveable Feast has been hinting at their Electronic Sriracha Music Festival for a while now, and the details are finally beginning to appear.
Hermitage Brewing Company has teamed up with San Jose Made (SJMADE) and Camera 12 Cinemas to present the CineBrew Mart, a uniquely local, family friendly event taking place July 26 during Silicon Valley Beer Week. The event is the brainchild of SJMADE founder Marie Millares…
Downtown craft beer bar Original Gravity Public House has reached its two-year anniversary, and to commemorate the milestone a celebration of good beer will take place on July 19 starting at noon.
New Orleans is equally famed for its Mardi Gras blowouts and its food, which is rarely a simple affair. Louisiana Bistro brings a welcome sense of home-cooking to this elaborate, rich cuisine.
Terry and Brit Ratto, a husband-and-wife team from Morgan Hill, believe in their new project so much that they decided to leave their jobs of 25 years to try to build a “better burger.”
Artists are usually eager to attach their names to their work. But when the art in question is also considered vandalism, signing the same name that appears on your birth certificate could land you on the wrong side of the law.
Custom burritos are no longer the sole province of Mexican fast-casual joints. The clearly burrito-inspired wraps dubbed Burrotis are a signature item on the menu at Tava Indian Kitchen, which melds a Chipotle-style model with the flavors of an Indian buffet.
With their plodding routines of protein-packed dieting, lifting and down-to-the-minute scheduling, bodybuilders have a reputation for being a bit dull. They’re like monks—insanely bulked-up, shredded monks—on a monomaniacal quest for physical nirvana. Kali Muscle, 39, shatters convention.