The menu at Bistro Elan is French at its roots but with a California sensibility given its reliance on local and seasonal produce. The kitchen sources most of its produce from the California Avenue farmers market right out the front door. The result is a short but instantly likeable menu that reminds me anew of why we’re so lucky to live and eat in Northern California. There’s a brief but well-chosen (and reasonably priced) wine list that’s strong on both California and French wines.