Articles by Kathy Manlapaz

Minimalist Eatery Bird Dog Serves Up Big Plates, Small Treats

Minimalist Eatery Bird Dog Serves Up Big Plates, Small Treats

Minimalist design doesn’t get any simpler than a large window set against a dark concrete exterior. Underneath this window, at Palo Alto’s Bird Dog restaurant, is a hardly noticeable, industrial-style sign cut out of metal. It is the sole indication that this is indeed Bird Dog….

Continue reading →

7 Stars Bar & Grill: A Bandwagon Guide to the Galaxy

7 Stars Bar & Grill: A Bandwagon Guide to the Galaxy

Hopping on the bandwagon is the most effective way to manufacture camaraderie. It provides all of the benefits minus any effort or years of dedication. Not to say that Mr. Harada and I are perpetual wagoneers, but we heard a rumble through our many sources…

Continue reading →

Koja Kitchen Pushes San Jose Fusion a Step Forward

Koja Kitchen Pushes San Jose Fusion a Step Forward

Koja Kitchen embodies the food truck dream. In 2011, Alan Tsai and three friends bought a high-tech set of wheels for meals. Their Korean-Japanese fusion coaxes complex flavors from superb ingredients. After catching the eye of the Food Network’s Guy Fieri, they established stationery joints…

Continue reading →

South Winchester BBQ Delivers Smoked Specialities

South Winchester BBQ Delivers Smoked Specialities

Next to jazz, barbecue is America’s greatest invention. But amateurs have sullied its hallowed reputation by throwing the word around like it means nothing. Barbecue is not just tossing a slab of meat on a hot metal grate. Calling that barbecue is like calling Keyboard…

Continue reading →

Bar Fly: Cinebar Has New Look, Same Crowd

Bar Fly: Cinebar Has New Look, Same Crowd

Skinny jeans can be a struggle. They have a way of making a man realize a long time has passed since they actually fit, or were popular. This, of course, is a hypothetical that will never resonate with me or my companion, Mr. Harada. We…

Continue reading →

Leichi Delights Senses With Masterful Dishes & Unique Ambience

Leichi Delights Senses With Masterful Dishes & Unique Ambience

Few types of cuisine inspire like Japanese food. It is elegant and intricate. The quality of ingredients is amplified by the mastery of technique. Not every Japanese eatery seems to embrace this concept, but when I find one that does, it stands out. Leichi is barely…

Continue reading →

Niche Board Games Surge In Popularity As Valley Techies Go Wireless

Niche Board Games Surge In Popularity As Valley Techies Go Wireless

When determining if a neighbor is a werewolf, it helps to have one’s wits. Unfortunately, as the local lush of my village, I was wasted when the angry mob came to the door. They demanded I prove my humanity, but I failed to give a…

Continue reading →

New Wine Bar Opens in Cupertino

New Wine Bar Opens in Cupertino

As someone inclined to pronounce terroir like a breed of dog, it’s comforting that wine snobbery is nowhere in sight at CooperVino, a new wine bar in Cupertino’s planned “downtown” development across from Vallco Mall. Though short on neighbors for the time being, the wine…

Continue reading →

Great Eats and Top-shelf Service at Govea’s Restaurant

Great Eats and Top-shelf Service at Govea’s Restaurant

A long-standing favorite of locals, something about a brightly decorated Mexican restaurant with patterned woven textiles as table cloths exudes authenticity. Sombreros and paintings hang on the walls. Piñatas are strewn across the front of the restaurant. A Christmas tree with family photos and ornaments…

Continue reading →

New Year’s Eve Five-Seven Course Dinners

New Year’s Eve Five-Seven Course Dinners

Celebrate the past year or ring in the new one, but don’t do it on an empty stomach. Below is a list that includes five- to seven-course dinners, dancing, champagne—we’ve even got a masquerade ball. It’s time to party like it’s 2016, and beyond. Hult’s…

Continue reading →

Page 33 of 35 ← First ... 31 32 33 34 35