Royal Taj Indian Cuisine
- Where
- 1350 Camden Ave, Campbell , CA
- Call
- +1 408.559.6801
- Web
- Royal Taj Indian Cuisine Website
- Tags
- Restaurants, Indian/Pakistani Restaurants
- Hours
-
Mon-Sun (11:30am-2:30pm,5:30pm-10pm)
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About
2009 BEST OF SILICON VALLEY Reader Survey Winner - Third Place
Best Indian
2008 BEST OF SILICON VALLEY Reader Survey Winner - Second Place
Best Indian
The lunch buffet here has long been hailed by thrifty gourmets in need of a fix of fenugreek or the kick of cumin. At dinner the patronage is just as eclectic and passionate. Just reading the menu provides all kinds of sensory stimulation. Aloo tikki, paneer pakora, gosht vindaloo, bhindi masala—each beautiful name whispers of ancient perfume.
-- Metro, Silicon Valley's Weekly Newspaper, September 24, 2008
2008 BEST OF SILICON VALLEY Reader Survey Winner - Third Place
Indian Vegetarian
Royal Taj’s $7.95 lunch buffet is a draw as is the varied dinner menu. Look for dishes like lamb curry, tandoori meats and bengan bharta, eggplant baked and cooked with onions, tomatoes and peas. Wide range of Indian flatbreads, too.
-- Metro, Silicon Valley's Weekly Newspaper, September 24, 2008
2008 BEST OF SILICON VALLEY Reader Survey Winner - Second Place
Best All You Can Eat Lunch Buffet
The lunch buffet here has long been hailed by thrifty gourmets in need of a fix of fenugreek or the kick of cumin. At dinner the patronage is just as eclectic and passionate. Just reading the menu provides all kinds of sensory stimulation. Aloo tikka, paneer pakora, gosht vindaloo, bhindi masala—each beautiful name whispers of ancient perfume.
-- Metro, Silicon Valley's Weekly Newspaper, September 24, 2008
2007 BEST OF SILICON VALLEY Staff Pick and Reader Survey Winner - Runner-up
Best Indian
This is lunch done right. The servings are the right size, because you get to create them yourself. Go me! Also, lunch shouldn't cost more than $8, and that's exactly what it costs for the lunch buffet at Royal Taj. It's like they read our minds...
— Metro, Silicon Valley's Weekly Newspaper, September 26, 2007
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